Benefits of Ginger

Ginger has been used to treat intestinal affections, because it stimulates the pancreas, increasing the production of enzymes that benefit digestion and avoid the apparition of series of secondary effects that are related to the bad absorption of enzymes.

It possesses an anti-bacterial power that is useful against a variety of intestinal problems, which are produced by alterations of the gut flora. It has been proved that ginger is one of the best remedies for nausea. For example, consuming it 2 or 3 hours before starting a trip, it will prevent us from feeling sick. At the same time

It can be useful against vomiting produced by chemotherapy, being useful for patients that have cancer. If this is the case you should always consult your doctor, and never eat it with and empty stomach.
In can be useful in pregnancy, specifically when vomiting and nausea appear during the first months. Ginger can be useful preventing the apparition of ulcers, like gastritis or peptic being capable of eliminating the Helicobacter pylori bacteria.

Other Benefits

It is capable of reduce and neutralize the excess of gastric acid that is one of the causes of getting ulcers. It is also capable of eliminating harmful microorganisms like Escherichia Coli, responsible of the majority of diarrheas.
Ginger roots.

It’s utilized, as a condiment, and for its therapeutic properties. It its composition stands out an essential oil and its bitter principals that have stimulant, aromatic and stomachic properties.